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Foxtail Millet Ladoo - Wellfinity.in
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Foxtail Millet Ladoo

Creamy Miso Mushroom Pasta

Prep Time
Cook Time
Total Time
Servings

These Foxtail Millet Ladoos are not only rich in Vitamin B12 but they’re also packed with fibre and protein – making them the perfect energy ladoo to help fuel your body throughout the day!

Foxtail millet ladoo is a tasty and healthy dish that is perfect for any occasion. Made with foxtail millet, jaggery, and ghee, this ladoo is not only delicious but also nutritious.

Foxtail millet is a good source of dietary fiber, vitamins, and minerals, while jaggery is a natural sweetener that is rich in iron. Ghee, on the other hand, is a healthy fat that helps to keep the body nourished.

  • Preparation time- 10 minutes 
  • Cooking time- 20 minutes 
  • Total time- 30 minutes 
  • Servings- 10 ladoos

Ingredients-

  • Foxtail Millet- 1 cup
  • Ghee- ¼ cup
  • Almonds- ¼ cup
  • Cardamom Powder- ½ tsp
  • Organic Jaggery- ½ cup

Procedure-

  • Wash one cup of Foxtail Millet and dry it out. Grind the Millet into flour.
  • Dry roast Foxtail Millet in a Kadai with ¼ cup of ghee. Roast in low flame until the bubbles start appearing. 
  • Switch off the flame. Let the mixture cool.
  • Add almonds and cardamom powder.
  • Add ½  cup of organic jaggery and mix it well.
  • Make small balls and serve them.
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