Join our Root-Cause Based Detox Programs: Group or Individual I
Creamy Miso Mushroom Pasta
|
Prep Time
|
Cook Time
|
Total Time
|
Servings
|
|---|---|---|---|
|
10 mins
|
20 mins
|
30 mins
|
4 Servings
|
A very nutritious vegetable, bottle gourd is rich in vitamins and minerals like calcium, magnesium, phosphorus, and vitamins A, and C. On the other hand, Apples contain a variety of elements, including vitamins, dietary fibre, and antioxidants. Almond milk, apple, and bottle gourd: a delicious and unique combination. The kheer is rich, creamy and light on the stomach.
Ingredients-
- Fresh Almond milk- 3 cups
- Grated bottle gourd (Lauki)- 1 cup
- Grated apple- 1 cup
- Jaggery powder- ¾ cup or as per taste
- Raisins- 1 tsp
- Pumpkin seeds- 1 tsp
Simple Tip!
You can make this recipe in about 15minutes if you rest the mushrooms during the time it takes to cook pasta and make the dressing.
Procedure-
● Start by boiling almond milk in a pan. Do not over-boil the milk.
● Once the milk thickens, mix in apple and bottle gourd.
● Then, add jaggery powder for sweetness and bring the milk to a boil.
● Serve chill and garnish with raisins and pumpkin seeds for extra taste. Enjoy!
share this post
Reverse Your Diabetes and Chronic Diseases!
Get Started on Your Reversal Journey Now!
author
Team Wellfinity
Similar recipe
Recipes
Coconut Butter Milk (Chaas)
Your search for a dairy-free Buttermilk (chaas) ends with this recipe. Coconut milk and Coconut cream are powerful and versatile foods that make a great milk substitute. Similar to other coconut products, they also have health advantages, antiobesity, antioxidative, antiallergenic...
Read More
Comments